Canning 101: How To Preserve Extra Produce Like Grandma Did
August 8, 2023
Canning vegetables is a sustainable way to enjoy your favorite seasonal produce all year round! Here are the basic steps of canning.
Category
Canning vegetables is a sustainable way to enjoy your favorite seasonal produce all year round! Here are the basic steps of canning.
If you’ve got extra citrus fruits and juices, don’t let them go to waste! You can freeze citrus fruits, whole or sliced, plus juice and zest!
If you have leftovers from your Easter feast, try one of these 21 creative ideas to repurpose them! Your family will love the variety!
These incredibly delicious canned pumpkin recipes will soon become your fall favorites. Let’s pumpkin spice things up!
Are you experiencing a cabbage conundrum? If you’re wondering how to use up leftover coleslaw, we have some delicious ideas you won’t want to miss!
Are you stuck in a food rut? We’ve all been there! Mix things up with these easy and delicious Cowboy Salad Bowls that will please even the toughest crowd!
This flavor-packed Chicken Fajita Pasta will tickle your tastebuds without requiring hours of work! It’s the perfect shelf cooking recipe to utilize leftovers and other pantry staples that you already have on hand.
Have a big pot of chili? These easy and delicious leftover chili recipes will help you put that hearty goodness to good use!
Do you have leftover pork in the back corner of your fridge that you have no idea what to do with? These leftover pork recipes are here to save the day!
Are you sick of eating leftover spaghetti? Try one of these easy and yummy leftover spaghetti recipes!