Italian Cream Cheese Chicken Recipe

This creamy chicken recipe is so easy and so delicious! Serve it over rice, pasta or mashed potatoes and watch your family gobble it up.
Print Recipe


  • 1/2 Cup Butter
  • 2-3 Chicken Breasts
  • 1-2 Italian Dressing Seasoning Packets
  • 2-3 Cans Cream of Chicken Soup
  • 8 Oz Cream Cheese, Cubed


  • Melt butter in pan over low-medium heat.
  • Add chicken breasts to pan and pour Italian dressing packets on top.
  • Cook chicken until done in the middle.
  • Add soup and cream cheese. Heat until melted.
  • Add milk or water if the sauce is too thick.
  • Serve over warm rice.