Caramel Apple Nachos
Create this easy caramel apple treat and finish it with your favorite toppings. It's the PERFECT choice for your next movie night or potluck.
Servings: 6 servings
Ingredients
- 8 whole apples - mixture of gala, honeycrisp, or granny smith
- ½ package Kraft caramels, unwrapped*
- ½ package chocolate candy coating, white or milk
- Optional toppings - mini chocolate chips, M&Ms, toffee bits, etc.
Instructions
- Prep your choice of toppings in small bowls first so that you can add them as soon as your chocolate and caramel is added.
- Cut your apples and arrange them on a serving platter in rows.
- Place your unwrapped caramels into a pot with 1 Tbsp of water to smooth the caramel.
- Heat the caramel on medium low heat until it is melted but not burning.
- Add your chocolate candy into another pot. Stir constantly over low heat until it's fully melted.
- Use a clean spoon to drizzle the caramel and then the chocolate over the top of the apple slices.
- Sprinkle your choice of toppings over the top immediately.
- Serve and enjoy!
Notes
*Note - For an even more delicious caramel option, use our crowd-pleasing homemade caramel recipe!