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5 from 2 votes

Homemade Pancake Mix Recipe

Whip up this homemade pancake mix recipe in a jif and have it on hand for anytime that you're ready for some delicious flapjacks!
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast
Cuisine: American
Keyword: easy breakfast, freezer, make-ahead
Servings: 7 servings

Ingredients

Pancake Mix (will make 7 cups)

  • 6 cups all-purpose flour
  • ⅓ cup sugar
  • 3 Tbsp baking powder
  • 2 tsp baking soda
  • 2 tsp salt

Pancakes (will make 6 pancakes)

  • 1 cup pancake mix
  • ¾ cup milk
  • 1 egg
  • 1 tsp vanilla extract
  • 1 Tbsp butter, melted

Instructions

Pancake Mix

  • In a large bowl, combine all dry ingredients.
  • Mix together and store in an airtight container until you're ready to use.

For the Pancakes

  • Put pancake mix in a large bowl.
  • In a separate bowl, whisk together the milk, egg, and vanilla extract.
  • Whisk in the melted butter.
  • Add the egg mixture to the pancake mix bowl. Mix, but don't worry about getting all of the lumps out.
  • Make pancakes and enjoy!

Notes

To freeze pancakes, flash freeze on a sheet pan, then store in a freezer bag. Reheat frozen pancakes in the microwave for 30 seconds.