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Homemade Soy Sauce Substitute Recipe
Out of soy sauce and want to make your own? This homemade soy sauce substitute checks all the boxes!
Prep Time
5
mins
Cook Time
10
mins
Total Time
15
mins
Course:
Sauce
Cuisine:
Chinese
Keyword:
soy sauce, soy sauce recipe, soy sauce substitute
Servings:
1
cup
Ingredients
4
tbsp
beef bouillon
4
tsp
balsamic vinegar
2
tsp
molasses
¼
tsp
ground ginger
1
pinch
pepper
1
pinch
garlic powder
1 ½
cups
water
Instructions
Add all ingredients to a sauce pan and stir over medium heat.
Bring to a gentle boil and reduce to about 1 cup.
Notes
Use this soy sauce substitute right away or store it in the fridge for up to 5 days!